If the government enforces a "fair price" on bread at half the current price, what happens to the quantity supplied?

When the government establishes a "fair price" for bread at half the current market price, it creates a price ceiling. A price ceiling is a maximum limit on the price that can be charged for a good or service, intended to keep prices affordable for consumers. However, when the price is set significantly below the market equilibrium, it leads to certain economic consequences.

In this scenario, producers are incentivized to supply less bread because the lower price diminishes their profit margins. As the selling price drops to half of what was previously the market rate, many bread manufacturers may find it unprofitable to produce the same quantity of bread as before, leading to a decrease in the quantity supplied. Producers might reduce their output or even exit the market altogether if they can no longer cover their costs.

Thus, with the enforced price reduction, the quantity supplied decreases as suppliers respond to the lower price by scaling back their production levels.